Authentic Hungarian Chimney Cakes

The chimney cake, known as kurtos kalacs in Hungarian, has been a beloved street food in Central Europe since the 17th century. Baked on a rotating spit over open fire, the dough transforms into a golden, crispy spiral.

We brought this centuries-old tradition to Sydney, becoming the city's first dedicated chimney cake truck. Every spiral is crafted with authentic techniques, fresh ingredients, and a whole lot of love.

From our family to yours, we invite you to experience the magic of a freshly baked chimney cake—warm, fragrant, and impossibly delicious.